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Thrifty Living: How To Make A Terrarium Ornament

30 Jan

As you may remember, some friends and I decided to make this year a Handmade Christmas. What gifts I gave were either thrifted or handmade.  While browsing my local craft store for Halloween decorations in September I found a bin filled with these empty plastic ornaments and immediately I knew I’d be turning them into terrariums come December.

If you’ve never made a terrarium before I have a beginner’s tutorial as well as an assortment of terrarium inspiration and information. Terrarium ornaments are simple to make and it was fun to give my friends the gift of something green and growing during the cold winter months. The medium-sized ornaments were a $1.50 at my local craft store, which meant that even I could afford a bunch to give as presents.

Materials:

  • garden soil, preferably damp, hold the gravel
  • plastic ornaments from a craft store, medium-sized
  • paint brush or chopstick
  • tweezers
  • weeds, moss, or other small plants
  • a funnel (or a piece of paper cut to size and rolled to make a funnel)
  • a small shovel

If making tags like mine you’ll also need:

  • decorative paper
  • glue or rubber cement
  • scissors
  • pencil

Instructions:

1. Take your soil and mix in drops of water (or use a spray bottle) until you have damp–but not soggy–soil.  Soil with good drainage works well, so look for the kind that has bits of Styrofoam mixed in or that is specially made for succulents and cactus. Valley soil is perfect because it’s so sandy, but you probably don’t live near me, so look into your local soil first to see if you can use it straight from the ground like I did.

2. Remove the wire topping of your ornament and fill the it a third of the way full of soil using your trowel and funnel. Make sure any rocks or gravel pieces aren’t going in. While they are useful for drainage they also add weight, which we don’t want.

3. Gently pluck some weeds from the ground (or from the fancy container you purchased your plants in) leaving the roots intact. Gently use your tweezers and the stick end of your paintbrush or chopstick to poke your plant through the hole and arrange so the root side is in the dirt. This is the trickiest part, but also why weeds are a good choice: they are used to growing in challenging circumstances and bouncing back even after they’ve been shoved in a jar.

4. Add a few (very few) more drops of water, replace the top, and there you have it–and awesome handmade terrarium ornament that took you all of fifteen minutes to make.

Let’s say you are giving these as a present and want to make a gift tag like I did. No problem, it’s easy! I used the tags that were already attached to the ornaments because they were simple and sturdy.

1. Leaving the tag on the ornament, trace its shape onto a decorative piece of paper using a very sharp pencil. Include a mark for the center hole.

2. Cut out and use that tracing to make two tags for each ornament you are making.  Cut them out.

3. In each tag, cut a slit and a hole for the plastic ring to go through. This is difficult for me to explain, so if you need a visual, click here.

4. Glue the decorative paper to each side of the tag. I used rubber cement and then set a book on top of each tag to prevent warping.

5. Finally, add the person’s name or a holiday message with a pen. A really good idea would be to include simple care instructions on one side of the tag as terrarium maintenance isn’t exactly a common skill. I did not do this because I only just thought of it, but I wish I would have.

I tried making these with both the larger ornaments and the medium-sized ones and it turns out that the medium-sized ones are far better. I wanted the large ones to work because they could hold more plants and maybe even some plastic toys, but the thin wire ornament tops wouldn’t support all that weight and the whole thing kept falling apart. Not a good sign. The medium size worked perfectly.

You can decorate these with plastic toys as long as they are small, lightweight, and will fit through the opening. You can adjust them with your tweezers and paintbrush once they are in. Ribbon would be a lovely way to accentuate and hang these ornaments, too, if you don’t like the look of the plastic ring or the tag. The fact that these ornaments are so simple is what lends them great potential and versatility.

This project was extra thrifty since I had all the materials on hand except the ornaments. If you try this, please let me know! I’d love to hear how it worked for you.

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Scrapbook: Home Harvest

26 Jan

I’m still catching up on photos and posts that should have run much earlier in year. At the time I was recovering from debilitating panic attacks so this post and a few others kind of got pushed aside. But I am really proud of my pumpkins and I want to show them to you! (That last sentence was not a euphemism. I swear.)

Aside from the herb garden, which I didn’t take a lot of photos of, we grew pumpkins, butternut squash, a sunflower, and marigolds. I count marigolds because they are a pest-repellant plant and I was specifically growing them for Day of the Dead decorations. Anthony accidentally cleared them out when he was weeding the garden at the end of the season (oops!) so I didn’t get to use them.

I’m really proud of our pumpkins. We were so infested with aphids that I was really worried we wouldn’t get any fruit but we managed to grow three fat orange globes. You can see the other two, plus a helpful PSA, here. Isobel was especially impressed with our pumpkins.

And the sunflower. Which was pretty magical for both of us. When I was thirteen I grew a patch of Russian Giant sunflowers that were easily 15 feet tall. My mom proudly took a picture of me standing next to them. I’ll have to show you someday. We only grew the one, and about half of the seeds are empty, but it was a really fun experience.

We didn’t even have to go to the pumpkin patch this year!

But of course we did, anyway.

The good thing about marigolds, besides the fact they are so cheerful and lovely, is that their petals each turn into a seed, so that by the time the plant has wilted you have enough seeds for a thousand plants. My friend Jake gave me plenty more seeds for next year.

Growing all of these plants was way easier than I thought it would be. Preparing the soil was most of the work done, and daily watering was a chore I had to do anyway. Plus Isobel loves to go outside. I can’t wait to start another garden this summer, but I’m not sure what we’ll grow.

Thanksgiving PSA

23 Nov

These are two of the pumpkins we grew.

These are two of the pumpkins we grew on cat butt.

Any questions?

Scrapbook: Goodbye Summer

25 Sep

Snapshot

22 Sep

Harvest Tomatoes

My husband was out of town for a week and I’ve been surviving solo parenthood by the seat of my pants. Here’s what I’ve been up to:

–I’m in a list-making mood, firing out lists like crazy. Lists of old movies I want to see. Lists of pastas I want to make. Lists of places to take Isobel on our adventures. I’ve always been a list-maker, but something is causing me to crank out lists in overdrive. I’ve been noticing my Life List is outmoded, so I’m coming for that next.

–We have a baby butternut squash growing in our garden! This is very exciting for me because I had given up on the butternuts. The squash plant languished and squeaked out a few leaves before stagnating in the stifling heat, while our pumpkins, for their part, became Mama’s favorite and took over their entire corner plus the lawn. We already have two huge pumpkins plus several smaller ones. This year we are going to have an actual harvest from the garden. This makes me feel all sorts of accomplished.

–Fall always reminds me to clean out my closet. I really need to buy new clothes and update my wardrobe, but I always put it off. We have a really limited budget and I always have limited time, so buying clothes just seems like a pain in the ass. I’m taking the advice from a book I read once and and am trying on everything I own before I go shopping. This is supposed to open your eyes to what you really need as well as point out things that no longer work for you. Have you ever done this? I don’t even have a lot of clothes compared to most people I know and I’m guessing this is going to some time. I’m doing it bit by bit and already it’s pretty revealing.

–Now that we are living on just one paycheck I’m trying to make our money stretch as far as possible. I’ve been tracking my spending and my coupon-savvy buddy Angela is teaching me some of her frugal ways. I also recently stumbled upon a sassy coupon envelope I had made that I forgot about, and I’m taking that as a sign.

–I’ve been reading Killer Stuff and Tons of Money, which is pretty interesting, even though it won’t help me at all with my business. I went to a large community sale with a friend recently and thought about that book as I interacted with some of the vendors.

–In honor of my Grandma’s birthday my extended family got together for a few family dinners. I also threw a dinner party for my friend Jacob’s 30th birthday, so there was a lot of eating and celebrating this weekend.

–Isobel was crying when I put her down for a nap a few days ago. Normally she handles nap time like a champ, but that day was difficult for some reason. We’ve been working on emotions and pointing out when someone feels a certain way and we correspond that with what their face looks like. She has also developed an obsession with Go, Diego, Go, a show which encourages observation. While she was crying in her toddler bed I could hear her talking to herself. “Is Isobel happy?” (sob sob) “No! (sob) Isobel is not happy!” (sob) “Isobel is sad!” (SOB SOB SOB).

Scrapbook: Bucket Head

18 Sep

Snapshot

15 Sep

The past few days I haven’t been feeling like myself. I’m wondering if I’m a bit lonely.  I’ve been WAHMing for a few months now, but it’s only really begun to sink in that I’m actually at home now. I worked for a school district for so long that I’m used to having summers off and then gearing right back up for work in the fall.

It’s strange to admit I might be lonely when I’m regularly getting out and doing stuff. Maybe it’s the day-to-day interactions (or lack thereof) that have me feeling this way. I miss the kids, mostly, and the friends at work. So it’s not like I’m sitting at home, twiddling my thumbs. I’m actually quite busy. Last weekend some friends and I had a blast at a Skirmish in Fresno. I enjoyed some Secret Eating. Isobel and I enjoy daily mini-adventures. I sent and order plus some extra birthday goodies to the lovely Sarah Sphar. I’m still shooting portrait photography and working on several projects throughout the house and online, planning a dinner party, and finishing up The Quarter Acre Farm and The Geeks Shall Inherit the Earth. Speaking of, my sunflower is blooming and we have six or seven little pumpkins on our plant. The days themselves are so full I’m relying heavily on my daily routine to fit everything in.

All of this makes me feel ridiculous to be so randomly weepy. I’m not hormonal, but I have recently struggled with some health issues and sometimes I just get down about that. I just feel a little sad, maybe a little lonely, and I don’t really know why.

In Incredibly Nice People on the Internet news, Emily Bilbrey sent us three lovely Uff Da clips for free because she knew the clips I previously purchased had a hard time hanging on to Isobel’s baby fine hair. Isobel adores them and has insisted on wearing them, all three of them, every day since they arrived in the mail. It goes without saying that I recommend her shop wholeheartedly. Thank you, Emily, from the bottom of my heart.

Isobel is a bright spot in any day, though, even when I’m feeling out of sorts. When I first stayed at home with her I noticed she had an imaginary friend. When playing she would grab two of something, anything–two spoons, to brushes, two cups–and pretend that one is Dada and one is Isobel. That’s right, her imaginary friend is Dada. That just kills me with cute. Eventually, she just started taking shortcuts and eliminated the middle man all together: she pretends the fingers on one hand is Dada and, until recently, the fingers on the other hand were named Isobel. Now they go by “Deedee,” a name she’s made up all by herself. Her TV exposure is pretty limited and we don’t know anyone with the similar name. She continues to amaze me.

I don’t want this post to just be filled primary with vague complaints, so I’m ending with something awesome. I’ve had an internet crush on this lady for quite some time, and here is one of the reasons why: it’s Mother Sucking Boob Time, people.

Recipes: Butternut Squash

6 Sep

One of the issues with meal planning that I run into over and over again is that of leftovers. Sometimes the problem isn’t even with the prepared food itself but with the uncooked portions I have leftover in the fridge. In this case, the food in question is butternut squash.

My friend Jake has been helping us with our garden and thanks to him we have both pumpkin and butternut squash plants in our yard. Gardening is way harder than I believed it to be, particularly so because we’re not using pesticides and all the local garden centers stopped carrying ladybugs months ago. Aphids are really kicking our ass over here, and Jacob finally came up with a solution involving spraying each goddamn bug with a magical, organic substance that will shred the critter and knock him to the ground, thereby preventing anymore identical bastards to pop out of his pooper, and, as Anthony put it, “ruin Halloween.”

All that aside, Jake’s plants have managed to produce butternuts, and they are awesome. He gave one to me and I immediately set about the task of slicing it into rounds and baking it. I was originally trying to make steamed disks of butternut so that I could slather them with goat cheese, honey and toasted pecans and feast thusly until my husband returned home from sword practice.

Of course I forgot about them in the oven so that didn’t happen.

I ate them anyway and realized that as divine as steamed squash could be, these were chips, and they were even better. I really think that Jake raised a superior squash because I’ve recreated this experiment a few times since then and while the results of have been delicious, that first squash I used was far and away superior. Perhaps the defining factor was the way that squash was made: it was small, had a very small globe end and a very long cylinder end. When I sliced it the squash divided into perfect disks. Squash I bought from the farmer’s market was too large, so I had to resort to slicing it into half-moon shapes.

After they were sliced I brushed them with olive oil and set them on a foil-lined baking tray. This is about the thickness I was going for.

As you can see from the photo, they weren’t all perfect and some were thinner and some were thicker. I divided up my squash moons into a thinner and a thicker pile so I could cook them in batches. This really wasn’t extra work because I couldn’t fit them all in at once anyway.

Some received a dusting of spices, including cinnamon, cumin, curry, and five spice powder. These were all very good, especially the cinnamon and curry powder, and just by adding the slight addition of powdered spice you could completely change the character of the chip. My favorite is still probably a sprinkling of sea salt, but don’t bother adding that until the chips are out of the oven. If you add it before baking the salt will pull the moisture from the chips and they will steam instead of bake.

I threw leftover chips in a large zippy bag and toasted them throughout the week. They suffered no ill effects from this treatment and could probably survive five or six days like that. Squash are hardy.

They come out like this, though I had quite a few burn and quite a few remain soft and stick. The handy thing about cutting them into rounds is that the skin helps the squash retain its shape and there’s less burning and steaming because you don’t have that bit of squash flesh at one end.

I roasted them for about 35 minutes at 400, but you really have to watch these guys carefully and will almost certainly have to adjust the time and temperature of your oven for their temperament. Mistakes will still be delicious, even if they aren’t chips. The burnt parts are almost completely caramelized plant sugars and they taste like toasted marshmallows.

If they end up too soft, break out the honey and the goat cheese or feta and enjoy them that way.

Chips aside, you are going to have leftover squash. The globe-like ends are not fit for chips, but scoop out the seeds, rub with oil and roast all the same.

After roasting these I mashed them with a fork, discarded the peel, and added them to shiitake risotto (made by adding dried shiitake mushrooms to the stock while it heats, then adding the sliced mushrooms and butternut puree to the plain risotto at the end) and Oh. My.

It was so good I nearly cried when I ate the last bowl. I served it to Anthony in these wooden bowls I salvaged from my bestie’s yard sale. The color of the squash mellows in the creamy whiteness of the risotto and Anthony thought the color came from cheddar cheese, but the pale orange is actually the squash. I threw a squash chip on top for garnish and added a dusting of cheese and for the next ten minutes my life was complete.

Other things I made with the leftover squash include a butternut squash puree which I later realized would have made a perfect baby food. I roasted and mashed the squash then added butter and crumbled feta along with salt and pepper. I decided then and there that all babies should eat so well.

I stirred the leftovers of the puree into a black bean  and bell pepper hash that I had in the fridge and it was so very good. If Jake gives me anymore I’m going to make soup. Do you have a favorite way to prepare butternut or other winter squash? I’d love to hear it. As the summer winds down I expect I’ll get a few thrown at my car when people are at a loss to deal with them.  I’ll point them this way for ideas.

Follow Friday: Our Garden

26 Aug

Our garden is so enormous now the pumpkin and butternut squash vines my friend Jake gave me have taken over the back corner completely and are growing over the lawn. It’s crazy. These photos were from when they decided to be serious about being squash vines instead of just little baby plants, as Isobel likes to call them. One of her favorite things to do still is to hang out in the garden and paint with water. A while ago we had a get together in the back yard and it was still going strong even after the sun went down. Kingston and Isobel stood in the garden, knee-deep in squash vines, each drinking their sippy cup full of milk and shouting “MOON! MOON! MOON!”

I love summer.

What is Follow Friday? It’s a Twitter meme that I have taken a couple steps further.  Learn more about it in my FAQ. See my nomination for a Shorty Award for Follow Friday here. You can read more Follow Friday goodness here.

JerryThomas I wish I loved anything as much as Ren Faire people love the word “huzzah.”

markos God is punishing Virginia for not allowing gay marriage.

iasshole Oh nooo today is still happening every time I look.

theleanover Worst dressed particles: tachyons.

kerrianne Overheard: “I probably shouldn’t say these things out loud because someone will take me seriously if one of them turns up dead.”

BenTallen Together there are more of us than if there were only one of us! #GenericActivism

Hornpipe2 We support Posterboard and Magic Marker! #GenericActivism

thebremely It’s important to remember. #GenericActivism

peachgrenade All over the world there are people. Won’t you help? #GenericActivism

johnmoe If none of us can, which of us will? Please send money to an email. #GenericActivism

johnbiggs For the price of a cup of coffee you can buy someone a cup of coffee. #GenericActivism

Unept “If we don’t stop now, then who will?” #GenericActivism

slackmistress “Home is where the hearts are.” – Serial Killer Needlepoint Sampler

palinode My out-of-office email has been on. For the last five years.

shinyinfo @exlibris Goofus was like Tyler Durden to Gallant.

eshep Text “Sorry you spilled your chai latte” to 90999 to donate $1 to the victims of the U.S. East Coast earthquake.

joeinverarity Just installed a rope to swing from my balcony into my car through the passenger window. This will make every morning epic!

InfiniteChicken ‘Little Rascals’ never made sense to me until I realized they were all in Purgatory.

theleanover My fantasy football league still involves helmets and a grassy field but also a lot more Victoria’s Secret models and pillow fights.

LIFECOACHERS Try waving goodbye with five fingers instead of just the middle one.

YourAuntDiane I’m against harmful emissions but LOVE the smell of gasoline. Ugh! Copulate with ONE Bolivian on a riding mower and it haunts you for years.

goodinthestacks If my car’s a rockin’ it’s probably an earthquake. Or the engine mounts.

WordShore Earthquakes, droughts, 100F+ heat, hurricanes, tornados, rattlesnakes, tarantulas, fried butter on a stick. Still want to live here, though.

matt_T EAST COAST QUAKES HAVE STARTED A RAP BEEF WITH WEST COAST QUAKES LAST TIME THIS HAPPENED BIGGIE AND TUPAC DIED.

BillCorbett Giant earthquakes. THAT is what wall-to-wall coverage of a Kardashian wedding will get you, America.

rob_sheridan The collective eye-rolling of everyone in California is probably moving the earth more than the east coast.

joeljohnson New York earthquakes are better because of our thinner crust.

gabedelahaye Change your avatar to green in support of the Earthquake! #swineflu

johnmoe I like earlier earthquakes before everyone found out about them. I felt a tiny earthquake in Olympia, Washington once at a house party.

BillableBarbie That wasn’t an earthquake. That was just me getting out of my chair. #pregnant

JerryThomas Since the earthquake, I can’t make a call on my AT&T phone. So, no different from normal.

xzqx Confirmed 5.8 earthquake in Virginia. Casualties include my productivity for the rest of the day as I continually refresh twitter.

FakeeEtiquette Politely respond to online friends who make duckfaces in every picture by throwing bread crumbs at them when you meet in real life.

badbanana Wore my Lucky Meeting Pants today and all three of my meetings got cancelled. See, they work.

morninggloria I knew that “Gettin Jiggy Wit It” would lead to nothing but pain.

shariv67 Shall I compare thee to a Summer’s Eve? Thou art more douchey and more desperate.

theRratedBull One very important lesson I’ve learned is that no matter how smart your phone is it still won’t know how to swim.

massagebyted Just a hunch, but I’m beginning to suspect that some of these DMV employees are not pillars of the motor-vehicle professional community.

UnicornFlavored My rice salad is even better the next day. It’s like all the flavors had an orgy overnight. A delicious, delicious orgy.

letsgetgizzy Oh, look who downloaded the Country Strong soundtrack off iTunes when she was drunk last night.

gabedelahaye Ladies, which do you find more romantic: “AWOOGA!” or “HUBBA HUBBA!”? Please be honest.

wordlust If I’m supposed to be loving my neighbor as I love myself, I guess I owe my neighbor 217,816 handjobs.

DogWearingAHat I saw the best minds of my generation post gay porn under other peoples’ accounts – that dude who wrote Howl.

BillCorbett Look Look Cool Jorts #CelebInitialsRevealed

apelad The first day of school is over, but the evening of signing every form ever is just beginning.

ProfessorSnack I send all of my followers a Terms & Conditions statement to accept. They just have to cross out “Fear Factor” and write in @ProfessorSnack.

smileydooby If I had a business I’d call it “mind your own” and we’d sell nothing but shut the hell up.

ProfessorSnack Welcome new followers. Many of you will deny and unfollow me before I tweet thrice. I’ll love you no less.

tommycm i always feel like my iphone is passing comment on my life when it states ‘nothing to undo’.

SpaghettiJesus I think it’s safe to say that Twitter’s trending topics are proof of the limits of humanity’s reach. This is as far as we go.

tommycm you know those awful misogynist hip-hop gigs where the group get all the sexy ladies onto the stage? how might i do something similar here?

adiopink Somewhere in the library, a patron with the perfect bass is quietly singing “Noooobody knows… the trouble I’ve seen.”

badbanana Pandora has gone from asking me “Are you still listening?” to “So, like, shouldn’t you go get some exercise or something?”

MyVogonPoetry Giraffes are actually horses who purchase the extension neck as an upgrade. Mainly to spy on the penguins. #MadeUpFacts

Pinochet I was much happier before i knew what truck nutz were.

lateandsoon Books in the STORM of Ice &Fire series include: A HOME FOR KNIVES, A PRIDE OF KNAVES, A GORGE OF SCONES, A STORM OF SONGS, & STABAPALLOOZA.

MmeSurly My teen angst should be worth something now because it’s vintage.

january_samurai My response to the poor service at the Dust Bowl Brewery -> non stop Tears for Fears on their music. You’re welcome.

notthatkendall I miss elementary school, when you could pick out the crazy people around you by whether or not they smelled funny.

sitrick2 @johnmoe hey now! Gaius Baltar! Seein’ cylons! In-yer brain! Go now! Tell Adama! You’re not! Insane! #smashedmouth

sgnp @johnmoe Pay now! For a small car! Buy a dayglo…toupee! Stray chow! Got a name tag? Look I’m James Caan! Olé!!! #SMASHEDMOUTH

InfiniteChicken Tina! Where’s the hand towel. Spilled my soda. Tina! #smashedmouth

johnmoe Hey now! It’s your mom’s car! Eat a crayon! Old grave! Goat chow! Where’s a snack bar! Move to Bayonne! Nice save! #SMASHEDMOUTH

InfiniteChicken @johnmoe All those quitters have toads! Only Hooter’s bars share the load. #SMASHEDMOUTH

johnmoe Hey now! Watch the Munsters! Bring some clams home! Okay! Nice cow! In the dumpster! Buy a lawn gnome! Bad play! #SMASHEDMOUTH

morninggloria Gold is all the rage, stylish youths are wearing overalls, and I predict a return of the pickaxe. Prospector chic is hot for fall 2011.

InfiniteChicken I’m ‘clouding’ my entire music library to the Google. It’s inloading now!

bookishbella The good news is my bra padding burst and started leaking all over my shirt *before* I left the house.

nicpiper #ff @exlibris She’s a lady, whoa whoa whoa she’s a lady…except on #oversharewednesday when she is not a lady.

sarcasmically I just closed a convo with “word to yo’ mother”, in case anyone needs a ride back to 1998.

andrewtshaffer Today’s sex term: “pork sandwich.” Being tag-teamed by Jon Hamm and Kevin Bacon.

hazard Tweet not, lest ye be tweeted. #noideawhatthatwouldmean

lauracope all i need now are some studies that say watching Teen Mom and using Quora make you smarter. i’ll happily participate in trials for this.

rstevens Give me coffee or give me a minute to remember what the end of that sentence was.

BridgetCallahan I have named some of you My Circle of Jerks.

jenstatsky Just thinking bout how effin cool it would be to go to the original Panda Express in China.

Bookish_Bitch Today I had to explain to my father what a reach around was. It was special.

Handflapper I’m too drunk to even try to suck in my stomach. That’s pretty drunk, y’all.

CanuckLibrarian Wasn’t sure I’d have any luck finding linens here, but then there was a blanket with my name on it. (in marker, grandma wrote on it)

TheRedQueen Trying to pull up spanx while tipsy in very tall heels in small bathroom is adventure.

ohrebecca I’m 15% alcohol right now.

geekandahalf I love these Buick commercials with people under 80 in them. Spielberg is something else.

steenyweeny i’m holding out on you guys, i came up with all kinds of bread tweets this afternoon.

FlyteAphrodite *taps microphone* Let today be known as the most fucked up day in my recent history! *stumbles offstage* *passes out* *makes the front page*

oodja I thought Bing worked by saying “BING!”

What is Follow Friday? It’s a Twitter meme that I have taken a couple steps further.  Learn more about it in my FAQ. See my nomination for a Shorty Award for Follow Friday here. You can read more Follow Friday goodness here.

Featured On: Make And Takes! Children’s Terrarium Tutorial

23 Aug

I am so excited today I an hardly stand it: today I am a guest poster for Make and Takes Summer Camp series! I have been avidly reading and voraciously bookmarking Make and Takes for over a year, so imagine my excitement when I found out I could create a children’s terrarium tutorial as a guest poster.

Check out the post here.

I have loved this blog even before I had Isobel. Though a large part of the site is geared for or with children, you don’t have to be a parent to find inspiration and wonderful ideas there. Craft ideas, inspiration, and food–I’ve pinned the hell out of that website on Pinterest and saved hundreds of bookmarks and now I hope someone will take inspiration from my post.

Head on over to read my Children’s Terrarium Tutorial. And give me a high-five while you’re at it.